More than chardonnay: Véronique Rivest’s vision for Canadian wine
by Carmelo Giardina for VineRoutes “I don’t think consumers are rejecting wine. I think they’re rejecting bullshit.” Véronique Rivest did not ease gently into the 2026 School of Cool. Her keynote confronted the pressures facing wine and hospitality, then turned the conversation toward a more promising future built on authenticity, better storytelling and genuine human […]
Thank you to the i4C 2026 Presenting & Grand Cru Sponsors
