Join 13th Street Winemaker Jean-Pierre Colas, Sommelier Corinne Witusik and Christie Mavety from Blue Mountain Vineyard and Cellars in BC for an extraordinary tasting experience featuring Chardonnay and seafood.
Led by 13th Street Winemaker Jean-Pierre Colas and Sommelier Corinne Witusik, guests will taste a flight of cool climate Chardonnay, including a special Chardonnay from our guest, Christie from Blue Mountain Vineyard and Cellars. This is an opportunity to taste Chardonnay in various forms, from traditional method sparkling to Chablis style, barrel-aged Chardonnay from different vintages.
Corinne and Jean-Pierre have collaborated with 13th Street Chef Josh Berry and curated an incredible seafood experience that perfectly pairs with and complements each wine style.
40 spots available, please pre-book.